Safety Features Every Coolroom Should Have
28 February 2020
Coolrooms are necessary so that food products and other items are kept in a place with optimal temperature. These rooms are frequently used in hotels, restaurants, and retail stores. Business owners and their employees frequently go here to inspect, load, and take off products for commercial use and purposes. Just like other workplaces, accidents, and other incidents may happen if there are only limited safety features. As a business owner, you should prioritise the safety of you and your employees whenever you go here. A safe working environment can boost the performance of your business. So, if you want to […]
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Selecting the Right Walk-in Freezer: What are the Factors to Consider?
07 February 2020
Businesses that require large-capacity cold storage can benefit the most from the walk-in freezer. A walk-in freezer is an enclosed storage space refrigerated to temperatures above and at or below 32 degrees Fahrenheit. This type of cooling unit is dedicated to hold any type of food, produce, leftovers, and other related products. Walk-in freezers offer a lot of advantages to business owners like you. They provide convenience since you don’t have to buy a lot of storage units for your products. They can also save you from troublesome expenses since these walk-in freezers are efficient in using power. They are […]
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Why Dismantling and Relocation of Cool Rooms Require Professionals
21 January 2020
Cool rooms exist to fulfil the needs of a specific business. Whether for storing food products or chemicals, cool rooms play an important part in the continuous revenue growth of a business. And as this growth continues, some business owners may have thought of moving to a larger space. Other business owners, however, may be thinking of cutting down some costs and occupy a smaller operating space. If you own a cool room and you want to relocate it, think about everything first. At first glance, you may have perceived cool rooms as movable and can be dismantled easily. However, […]
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The Importance of Proper Insulation in Coolrooms
06 January 2020
Businesses engaged in stocking food, chemicals, and other things use coolrooms for storage purposes. In restaurants, they use a coolroom to store whatever food that they will be using during their operating hours. Other businesses, however, use coolrooms to keep chemicals and other elements away from any type of unauthorised access by ordinary people. One component that helps coolrooms maintain their functionality is proper insulation. Insulation stops heat from entering the coolroom, which then maintains the coldness and temperature intended for the room to be functional. This insulation acts as a barrier to cool the environment and block any external […]
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How Plastic Swing Doors and Plastic Strip Curtains Increase Efficiency and Productivity in Coolrooms
13 December 2019
Already covered in past articles, plastic swing doors prevent cross-contamination risks from causing major problems in food-safe facilities. Plastic strip curtains perform just as well, they’re simply built to permit passage between factory zones in a slightly different manner. Now, with this hygiene-centric feature set clearly demonstrated, let’s see what these flexible plastic thresholds can do for a factory floor’s productivity scores. Maximizing Mobile Equipment Workflows It’s not hard for a walking warehouse worker to pass between two contrasting work areas in a meatpacking factory. The chillers are pumping cool air into the central work zone, and employees can gain […]
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